Unwrap about 40 rolls (or whatever number it takes) of Smarties until you get enough white ones for the number of minions you're making. Cut each Twinkie (or if you can't find them, Little Debbie makes "Cloud Cakes," which is basically the same thing) in half. Use a sawing motion, not a straight pushing-down motion or you'll get rough edges. Tint your frosting black and use a #2 tip. Make sure your frosting isn't too thick or it won't pipe well.
Because it was too hard to not mess up the piping to put the hair in after the face was on, I did the hair first. I used a pointy pair of tweezers to poke three holes in the top, with the center hole being poked twice because of the nature of the tweezers. With the hole there, it was easy to slide the brown jimmies into place. I suppose if a toothpick is handier for you, that would work in place of the tweezers.
Next I took the Smarties, one at a time, and piped the frosting onto the back of it, getting close to the edge, but not right on the edge. When you press the candy onto the cake, the frosting will come out from behind the candy and make the black circle around the "eye." Once the eye is in place, dot it with frosting for the pupil, making sure you stop the pressure on the bag before lifting away, as you don't want it to spike out.
Add a line of frosting from the edge of the eye around the side of the cake, then add a little smile. Attach the minion to the frosted cupcake with a toothpick on either side of the cream filling of the Twinkie. Press down gently into the frosting and enjoy your creation!








